Canning, 2012
For the first time in the nine years I have been here, I canned. I love to can. I missed it. I have gotten too far out of my "usual" habits and have found I just don't can't have it any more......so I guess I needed to do something about it, and I did. I canned some green beans.
Every year I would can green beans. I would also can and freeze other veggies. Usually from my own garden. I also love to garden. But for the first year here at mom and dad's, I was way too busy for that. The second year, I think I was too tired...emotionally and physically. The third year was rough for both the Shankster and myself, and it has been a hard road health-wise and other-wise since.
For reasons beyond our control, recently we were subject to waking before the crack of dawn for several weeks...So I got the bright idea of strolling thru our local Farmers Market as they usually are gone before we can get there each Saturday morning from 6 to 10. We thought we might find a few Zucchini as Even though I haven't done any canning or freezing, I have every year put back some Zucchini for Zucchini Bread...I mean if I stopped that I may as well pack my bags as the Shankster would disown me. :)
Seems every one else had my idea as even at that hour just about everything was gone. But then we eyed one lady who had a big ole bag of Green Beans. We took them all, and found some chili peppers, and some cucumbers.
I felt like I was somebody again, and the Shankster and I canned about 20 pints and 6 Quarts of beans. Yes he helped, he loves to help, I think mostly because he loves to eat them! And it is something I can do that he is proud of me for, he always fusses over my canned beans, makes me feel good. :)
I also made some refrigerator pickles with the cucumbers and I haven't done that in over 9 years too. Even tho I didn't get to use my own garden veggies and had to go buy them to can, For the 6 bucks we shelled out I think we still came out ahead, I didn't have to buy jars, had them in my stash of canning things....and had the peppers and onions needed to make the refrigerator pickles, and I think the beans will come in handy this winter. Here is the first 10 jars....
I don't think I will stop there, I am cashing in my coins and planning another Farmers Market Run this Saturday! Wish me luck, I think I am on a roll~!
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